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Book your Rosie's Trattoria reservation on Resy
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Welcome to Rosie’s

Rosie’s has been serving the greater Morris County community with extraordinary Sicilian and Neapolitan cuisine for over 11 years. The restaurant is run by the husband and wife team of Guiseppe and Rosie Inchiappa. While Rosie lends her name and sparkling personality to the front of the house, Guiseppe serves as head chef, bringing his culinary expertise and passion to the back of the house.

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Mushroom Pasta

Delicious Food

When it comes to Italian classics, our menu is second to none. Drawing inspiration from the various regions of Italy, each of our dishes is crafted by our top-notch chefs and made with only the highest quality, locally sourced ingredients.

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Great Wine Selection

Our eclectic and expansive collection of red, white, and pink wines are straight from the vineyards of France, California, Italy, and beyond. Be sure to ask your server for recommendations that pair best with each dish.

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Beautiful Interior

In 2019, Rosie’s completed a massive remodeling of the premises, adding two alcove dining rooms and an upstairs catering facility. Designed with European sophistication and flare, our interior dining room will leave you feeling transported to the heart of Italy.

Book your Rosie's Trattoria reservation on Resy

Welcome to Rosie’s

Rosie’s has been serving the greater Morris County community with extraordinary Sicilian and Neapolitan cuisine for over 11 years. The restaurant is run by the husband and wife team of Guiseppe and Rosie Inchiappa. While Rosie lends her name and sparkling personality to the front of the house, Guiseppe serves as head chef, bringing his culinary expertise and passion to the back of the house.

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Delicious Food

Our head chef and founder, Giuseppe, is known as a fanatic for quality and freshness and a creative visionary who brings sophisticated Italian culinary stylings to non-traditional items and classic dishes alike.

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Exquisite

Recipes

Amazing Atmosphere

The ambiance at Rosie’s is elegant, family-friendly, and homey. In addition to our intimate, main dining area, private spaces are available for larger parties. Contact us today to make a reservation or inquire about our party packages!

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Unforgettable

Experiences

Guiseppe Inchiappa

Head Chef Guiseppe Inchiappa trained alongside his mother and sister after moving to the U.S. from Sicily in 1969. While it was their stewardship that infected him with a lifelong love of Italian cuisine, his sensitive palate is all his own.

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Meet Our

Head Chef

GREAT CHEFS

Our team of culinary experts have studied the art of food and fine dining, so that every meal is prepared with the same quality, care, and authenticity you know us for.

FRESH INGREDIENTS

At Rosie’s, we only source the freshest ingredients for our dishes. We also have connections with local farms and produce sellers to ensure quality always comes before quantity.

CRAFT COCKTAILS

Our talented team of mixologists are skilled at preparing classics, new creations, and everything in between for a standard that is unmatched.

LARGE WINE SELECTION

Sip on a variety of red, white, and pink wines that are straight from renowned vineyards around the world.

TASTY SIDES

What’s a great meal without proper sides? Our small plates can satisfy every craving or guilty pleasure. A true experience at Rosie's wouldn’t be complete without them!

SEASONAL FLATBREADS

Crispy, savory, and freshly made, our selection of brick oven flatbreads is perfect for sharing with the whole table.

HOMEMADE PASTA

Whether you’re a penne, linguini, or gnocchi person our list of pasta specialties have something for every palate to enjoy.

BEAUTIFUL ATMOSPHERE

We believe that exceptional cuisine goes hand-in-hand with an exceptional atmosphere. That’s why we curate monthly events for your enjoyment and have a team of the very best who are eager to serve you.

Book your Rosie's Trattoria reservation on Resy
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