Explore Our Handcrafted Italian Menu
At Rosie’s Trattoria, our menu is a tribute to the authentic flavors of Sicily and Naples. Crafted with the freshest ingredients and traditional techniques, each dish tells a story—from Nonna’s kitchen to your table.
Our menu is subject to change due to ingredient availability and season.
Additional Seasonal dishes added to the menu are available upon request.
APPETIZERS
Diced tomatoes, basil, and olive oil, topped with Parmigiano-Reggiano (4)
Three Chicken Meatballs Served in a Pink sauce
Baked Clams with bread crumbs, red peppers and bacon
Baked Clams with bread crumbs, Parsley and oregano
Stuffed with fresh ricotta and topped with Mozzarella
Calamari rings that’s lightly breaded with Semolina and served with marinara sauce for dipping
Served with or with out Prosciutto
U10 shrimps in a scampi sauce with almonds and locally sourced honey over crostini with Brie Cheese
Four U10 Shrimp served with cocktail sauce
Vegetable stuffed Mushroom served in a pink sauce
a savory clam stew in a garlic, white wine, and tomato broth
SALADS
mixed greens, cherry tomatoes red and golden beets in a honey mustard vinaigrette dressing
with sliced pears, pomegranate, almond, gorgonzola cheese in a honey mustard vinaigrette dressing
romaine lettuce, shredded parmigiana, croutons and homemade dressing
apples, pears, cranberries, walnuts and shaved parmigiano in a shallot parmigiano dressing
romaine lettuce, cucumbers, mushrooms, tomatoes, and carrots with a house dressing
romaine, tri color tomatoes, red bell peppers, red onion, kalamata olives, feta cheese, and oregano with a red wine vinaigrette dressing
Mixed greens dried Cranberries Ptarmigan cheese walnuts and our home made vinaigrette
endive, hearts of palm, dried cranberries, avocado tossed with a balsamic glaze, truffle oil
Mixed Green, Mango, Strawberry, orange, Walnut and shaved Parmigiana cheese with orange vinaigrette
chopped romaine lettuce, onions, carrots, mushrooms, artichoke hearts, and roasted peppers with house dressing
endive, radicchio and arugula with a citrus vinaigrette
SPECIAL APPS
Home Made Pork Sausage Served with Tomato Sauce
mussels in a spicy garlic plum tomato sauce
Mussels in a truffle cream sauce
Home Made Pork Sausage Served with Tomato Sauce
mussels in a fresh plum tomato sauce
arugula capers and crispy parmigiano chips
slices of prosciutto di parma, Jersey tomato, fresh basil drizzled with olive oil
sliced fresh mozzarella, Jersey tomato and basil with balsamic and olive oil
shrimp battered in a coconut crust served with a rum coconut sauce
colossal crab meat served with cocktail sauce
served over avocado bruschetta with a Soy glaze drizzle
Thin sliced prosciutto, Salami, Fresh Burrata, olive medley, Parmigiano cheese, Roasted red pepper and crostini
served with Tuna, Shrimp and Crabmeat
in a tomato sauce topped with homemade ricotta
mix of olives hot peppers and sharp provolone
homemade ricotta drizzled with local honey on a crispy crostini
with olives, diced tomatoes, and hot cherry peppers
Calamari, octopus, shrimp, celery, red onion, and olives tossed in olive oil and fresh squeezed lemon with finely chopped garlic
stuffed with Italian breadcrumbs, cheese, and sausage
PASTA
al dente ziti baked with rich marinara and melted mozzarella
sautéed calamari in a spicy garlic plum tomato sauce over linguini
homemade with four cheeses
homemade with four cheeses
seasoned breadcrumbs, fresh tomato sauce and mozzarella cheese
stuffed with ricotta
prosciutto, plum tomato, fresh basil and grated parmigiana
Bolognese Sauce, peas, mushrooms, topped with fresh homemade ricotta
with shishito peppers, Salmon Tips in a Champagne Cream Sauce
in a pink cream sauce with lobster tail
homemade
sautéed mussels in a garlic plum tomato sauce over your choice of pasta
your choice of pasta served in Alfredo sauce
Filet Mignon Beef Tips, peppers, onions, mushrooms, in a fresh plum tomato sauce
your choice of pasta in a zesty tomato sauce with garlic and chili flakes.
your choice of pasta, ground meat, carrots, celery, onions tomato sauce w/ a touch of cream
your choice of pasta with broccoli, sautéed garlic, EVOO, Reggiano Parmigiano
your choice of pasta with homemade chicken meatballs in a pink cream sauce
your choice of pasta in a marinara sauce
your choice of pasta with EVOO and sautéed garlic
your choice of pasta with our nut free pesto
your choice of pasta with a pink cream sauce
your choice of pasta tossed with seasonal vegetables in a light garlic and olive oil sauce
your choice of pasta in a red clam sauce
your choice of pasta with sausage, broccoli rabe, oil and garlic
grilled eggplant, olives, capers, topped with fresh mozzarella in a marinara sauce
your choice of pasta with peas, mushrooms, and prosciutto in a light pink cream sauce
your choice of pasta served in butter
your choice of pasta in a white clam sauce
your choice of pasta with homemade meatballs in a pink cream sauce
your choice of pasta with sausage in a fresh tomato sauce
your choice of pasta served with fresh tomato sauce
your choice of pasta served plain
with shishito peppers & sausage in a champagne cream sauce
Homemade Short Rib ravioli with Filet Mignon Medallion in a Porchini Mushroom Cream Sauce
U10 white shrimp in a spicy garlic plum tomato sauce linguini
shrimp egg battered in a lemon white wine sauce served over the pasta of your choice
sautéed shrimp in a garlic plum tomato sauce over linguini
seasoned breadcrumbs, fresh tomato sauce and mozzarella cheese
sautéed in garlic, butter, and white wine, served over your choice of pasta
tomato sauce topped with mozzarella stuffed with ricotta
cheese tortellini with tomato sauce
SIDES
2 Gluten free meatballs served with red sauce
Rosie’s Traditional Meatballs served in our tomato sauce
SPECIAL ENTREES
broiled filet topped with seasoned crab meat and fresh herbs sautéed in a limoncello white wine sauce
pasta of your choice & hot sausage in a light tomato sauce topped with creamy homemade burrata
pasta of your choice tossed with pecorino cheese and cracked black pepper
Tender pork chop pounded thin, lightly breaded and pan-crisped, served over peppery arugula with creamy burrata, vine-ripened tomatoes, and finished with a silky balsamic glaze reduction.
served in garlic and oil
Bone in sirloin grilled lightly seasoned with salt and pepper
Slow braised pork shank in a rich tomato and wine sauce served with the tender marro and fresh herbs served with mashed potato
served with spinach and a touch of dijon mustard
penne pasta served with sausage, broccoli and diced tomatoes in a garlic white wine sauce
served over avocado bruschetta
shrimp, clams, mussels, calamari, scallops, & 1/2 a lobster over linguine in a fra diavolo Marinara
Mixed Shell fish served with risotto in a white sauce
Slow braised pork shank in a rich tomato and wine sauce served with the tender marro and fresh herbs served with mashed potato
32 OZ porter house
Rustic, traditional Italian “hunter’s-style” stew featuring tender pieces of rabbit, slow-simmered in a flavorful, rich sauce with vegetables and herbs
Served with guanciale egg yolk romano cheese and pamigian cheese tossed with linguini
Sun Dried tomato Crusted sea bass served over shrimp risotto
Slow braised Veal shank in a rich tomato and wine sauce served with the tender marro and fresh herbs served with mashed potato
whole Bronzini roasted in the oven with fresh herbs
wild mushroom risotta served with filet mignon medallions
CHICKEN
mushrooms, onions, peppers and potatoes in a garlic white wine sauce
served in a marinara sauce topped with bread crumbs
mushrooms, onions, olives, garlic, marinara and fresh herbs
lightly floured chicken with dijon mustard and a touch of shallots and cream
egg battered in a lemon white wine sauce
lightly floured sautéed with mushrooms in a Marsala wine brown sauce
served over tri color salad and topped with shredded parmesan
white onions, hot peppers, potato in a white vinegar sauce
seasoned bread crumbs, fresh tomato sauce and mozzarella cheese
Our Classic Chicken Parm with creamy pink sauce
Our Classic Chicken parmigiano with Vodka Sauce
lightly floured, sautéed with capers in a lemon white wine sauce
spinach, prosciutto, topped with mozzarella cheese and sherry glaze
eggplant, tomato, prosciutto, topped with mozzarella cheese in a sherry glaze
hot peppers, potatoes, artichokes and shiitake mushrooms with garlic white wine sauce
FISH
GRILL
prepared your way, served with homemade french fries
16-18oz prime cut, prepared your way with homemade french fries
white onions, hot peppers, potato in a white vinegar sauce
served in a cabernet reduction sauce
prime cut sirloin steak, served with U10 shrimps in a scampi sauce with almonds, honey and Brie cheese
10oz Prime filet mignon with a cabernet reduction sauce and 8oz Lobster tail accompanied with clarified butter
Prime cut T-Bone. Combining the tenderness of filet mignon with the rich flavor of a strip steak
VEAL
6oz served with wild mushroom drizzle truffle oil
mushrooms, onions, olives, garlic, marinara and fresh herbs
served over tri color salad and topped with shredded parmesan
seasoned bread crumbs, fresh tomato sauce and mozzarella cheese
Our Classic Veal Chop Parm served with pink sauce
lightly floured veal with dijon mustard and a touch of shallots and cream
egg battered in a lemon white wine sauce
lightly floured sautéed with mushrooms in a Marsala wine brown sauce
served over tri color salad and topped with shredded parmesan
seasoned bread crumbs, fresh tomato sauce and mozzarella cheese
Our Classic Veal Chop Parm served with Vodka sauce
lightly floured, sautéed with capers in a lemon white wine sauce
spinach, prosciutto, topped with mozzarella cheese and sherry glaze
mushrooms, onions, peppers and potatoes in a garlic white wine sauce
eggplant, tomato, prosciutto, topped with mozzarella cheese in a sherry glaze
hot peppers, potatoes, artichokes and shiitake mushrooms with garlic white wine sauce
DESSERT
Warm, custardy bread pudding made in house
cannoli filled with homemade sweet ricotta cream and chocolate chips
homemade New York style cheesecake
Rich chocolate cake with a gooey molten center
chocolate chip cookie-based cake with a gooey molten center
Smooth, creamy caramel flan with a silky texture
various flavored macaroons
homemade creamy rice pudding with a hint of cinnamon and vanilla
traditional italian tiramisu homemade
GLUTEN FREE
Served with red sauce
Our Classic Chicken Parmigiana made with Gluten free pasta and Bread crumb
Our Classic Eggplant Parmigiana made with Gluten free pasta and Bread crumb
mozzarella blended tomato sauce and fresh basil
2 Gluten free meatballs served with red sauce