Rosie’s has been serving the greater Morris County community with extraordinary Sicilian and Neapolitan cuisine for over 11 years. The restaurant is run by the husband and wife team of Guiseppe and Rosie Inchiappa. While Rosie lends her name and sparkling personality to the front of the house, Guiseppe serves as head chef, bringing his culinary expertise and passion to the back of the house.
When it comes to Italian classics, our menu is second to none. Drawing inspiration from the various regions of Italy, each of our dishes is crafted by our top-notch chefs and made with only the highest quality, locally sourced ingredients.
Our eclectic and expansive collection of red, white, and pink wines are straight from the vineyards of France, California, Italy, and beyond. Be sure to ask your server for recommendations that pair best with each dish.
In 2019, Rosie’s completed a massive remodeling of the premises, adding two alcove dining rooms and an upstairs catering facility. Designed with European sophistication and flare, our interior dining room will leave you feeling transported to the heart of Italy.
Rosie’s has been serving the greater Morris County community with extraordinary Sicilian and Neapolitan cuisine for over 11 years. The restaurant is run by the husband and wife team of Guiseppe and Rosie Inchiappa. While Rosie lends her name and sparkling personality to the front of the house, Guiseppe serves as head chef, bringing his culinary expertise and passion to the back of the house.